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Quinoa is a popular ingredient in vegetarian and gluten-free cuisine. The white quinoa is the classic among the three delicious varieties. It fits with their light nutty taste to dishes of all kinds.
variété ISIDOR
très gros grains
43.5 protéines
trié et ventilé
80tonnes
Instead, we naturally enrich it through crop rotation and feeding the soil with only organic fertilizers. This way, it becomes more fertile, resistant to weeds and erosion, so that we can proudly leave it to future generations.
Flours are milled at low pressures to maintain properties for sourdough baking. Flakes are rolled in low temperatures.
Each bag is stamped with name of producing farmer and year of production.
Consumer packaging: paper bags; 0.8 to 2.0 kg net contents.
Professional packaging: paper sacks; 15 to 25 kg net contents.
Certified Organic and GMP+.
Organic Fresh Fruits and Vegetables
Organic Cereals and Pulses
Organic Species and Sweeteners
Organic Fresh Fruits and Vegetables
Organic Cereals and Pulses
Organic Species and Sweeteners